Webshop Lease
Alles Categories Products Pages Blogs
Is loading...
Categories Categories found
Products Products found
Pages Pages found
Blogs blogs gevonden
AED Solutions

First aid kit Module 4 HACCP.

 Module 4 HACCP, as an addition to the First Aid-BHV First aid kit. The HACCP bandage set is aimed at use in the catering and food industry.  

€ 16,00 Excl. VAT
Add to shopping cart Directly available from stock
Wondering how this product works? Click here to request a product demonstration
The AED Specialist Satisfied customer warranty > 40.000 AED’s geleverd From € 95 free shipping

Description.

The HACCP bandage set is aimed at use in the catering and food industry. This set contains detectable plasters that comply with the HACCP standard. The bandage set is in line with the skills of a company emergency response officer, but the bandage set can also be used to treat minor injuries without specific first aid knowledge.

Module 4 HACCP, consists of:

  • 1x Detection plaster assortment
  • 1x Detection plaster strips 100 x 6 cm
  • 1x Roll of adhesive plasters 25 mm detection
  • 1x Burn gel bottle 120 ml
  • 1x Burn dressing 5 x 15 cm

Specifications.

Artikelnummer 600.VK0042H.M4

Added information.

First aid kit Module 4 HACCP. € 16,00
In the shopping cart
Zoll Mindray Philips Primedic Stryker Prestan
Satisfied customer warranty The AED Specialist > 40.000 AED’s geleverd From € 95 free shipping
Cookies on AED Solutions. AED Solutions uses both functional and analytical cookies. These allow the website to function properly and measure site visits. In addition, marketing cookies may be placed if you accept them. Marketing cookies allow us to make the experience on our website more personal and streamlined. Namely, we can show you useful ads, making your experience more personalized. More information? Read here everything in our Cookiestatement. Rather don't use marketingcookies? Here you are able to Decline. Then we place only the standard package of functional and analytical cookies. You can adjust your preferences later on the preferences page. Accept cookies
Cookie
Compare 2